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Home Recipes Sheri’s Vanilla Coconut Cups
17Sep

Sheri’s Vanilla Coconut Cups

by admin

Sheri's Vanilla Coconut Cups

Print Recipe
Servings 1 people

Ingredients
  

  • 1/3 cup Organic Coconut Milk (full fat, from the can, divided)
  • 1/8 oz Gelatin
  • 1/4 tsp Honey
  • 1/4 tsp vanilla extract
  • 1/16 tsp Sea Salt
  • 1/4 cup Blueberries (for topping)
  • 1/4 cup Rasberries (for topping)

Notes

Leftovers: Refrigerate in an airtight container for up to five days.
No Honey: Use maple syrup or another sweetener of your choice.
No Berries: Use another type of fruit instead.
 
NUTRTION
amount per serving
 
Calories......202
Fat................14g
Carbs...........13g
Fiber................3g
Sugar...............8g
Protein............5g