NOTES:Leftovers: Refrigerate in an airtight container for up to three days.More Flavor: Season with salt and pepper if your everything bagel seasoning doesn't contain salt.No Brussels Sprouts: Use broccoli or cauliflower instead.No Salmon: Use another fish, like trout, instead.Everything Bagel Seasoning: If you don't have store-bought Everything Bagel Seasoning, make your own by mixing together even amounts of poppy seeds, sesame seeds, garlic powder, and dried onion flakes. Add sea salt to taste.
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