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Sheri’s Air Fryer Hot Honey Salmon Bites – Bariatric Edition

Print Recipe
Total Time 25 minutes
Servings: 2
Calories: 284
Ingredients Method Notes

Ingredients
  

  • 1 1/2 tosps Raw Honey
  • 2 tbsps Soy Sauce
  • 1/2 Lime (juiced)
  • 2 Garlic (clove, minced)
  • 1 tsp Chili Flakes
  • 12 ozs Salmon Fillet (skinless, cut into large cubes)
  • 1 tbsp tbsp Cilantro (chopped)

Method
 

  1. In a bowl, whisk together the honey, soy sauce, lime juice, garlic, and chili flakes. Add the salmon, stir, and let it marinate for about 15 minutes.
  2. Preheat the air fryer to 400°F (205°C).
  3. Transfer the salmon bites to the air fryer basket and bake for seven to eight minutes or until cooked through, shaking halfway through.
  4. Top the salmon with cilantro and enjoy!

Notes

Leftovers: Refrigerate in an airtight container for up to three days.
Serving Size: One serving is equal to approximately one cup.
More Flavor: Add ginger and onion powder.
Less Spicy: Omit or use fewer chili flakes.
No Cilantro: Omit or use green onion instead.
 
Nutrition
Fat.................8g
Carbs............15g
Fiber..............0g
Sugar.............12g
Protein...........39g