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Sheri’s Air Fryer Hot Honey Salmon Bites – Bariatric Edition

Print Recipe
Total Time 25 minutes
Servings 2
Calories 284 kcal

Ingredients
  

  • 1 1/2 tosps Raw Honey
  • 2 tbsps Soy Sauce
  • 1/2 Lime (juiced)
  • 2 Garlic (clove, minced)
  • 1 tsp Chili Flakes
  • 12 ozs Salmon Fillet (skinless, cut into large cubes)
  • 1 tbsp tbsp Cilantro (chopped)

Instructions
 

  • In a bowl, whisk together the honey, soy sauce, lime juice, garlic, and chili flakes. Add the salmon, stir, and let it marinate for about 15 minutes.
  • Preheat the air fryer to 400°F (205°C).
  • Transfer the salmon bites to the air fryer basket and bake for seven to eight minutes or until cooked through, shaking halfway through.
  • Top the salmon with cilantro and enjoy!

Notes

Leftovers: Refrigerate in an airtight container for up to three days.
Serving Size: One serving is equal to approximately one cup.
More Flavor: Add ginger and onion powder.
Less Spicy: Omit or use fewer chili flakes.
No Cilantro: Omit or use green onion instead.
 
Nutrition
Fat.................8g
Carbs............15g
Fiber..............0g
Sugar.............12g
Protein...........39g