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Greek Omelet

Greek Omelet
Print Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 3 people

Ingredients
  

  • 1 tsp olive oil
  • 1/4 cup onions diced
  • 3 t both red and green peppers diced
  • 4 4 black olives remove pits and cut in chunks
  • 1/2 large tomato or 5 cherry tomatoes
  • 1/2 t dried basil
  • 2 eggs, whole
  • 2 egg whites
  • 1/4 cup Water
  • 3 t feta